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Chunky White Meat Chicken with Peas  and Carrots

Our original, chicken pie - one of our favorites!


Preparation

Ovens vary please use these instructions as a guide to the best preparation for your oven
 

Conventional Oven

  • Preheat oven to 375 degrees

  • Remove pie from carton

  • Place pie on baking sheet

  • Bake for 45 minutes or until gravy bubbles around the edges

FROM FROZEN:  add approximately 20 minutes
 

Microwave Oven (NOT RECOMMENDED IF PIE IS FROZEN)

  • *Place entire (unopened) package on a microwave safe dish

  • Heat 12-13 minutes on HIGH or until hot

  • Carefully remove pie from carton and serve

*CAUTION: PIE MUST BE INSIDE CARTON WHEN MICROWAVING
 

Nutritional Info

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